Current Releases

loopdeloopwines@gmail.com / 503-298-9420
Julia Bailey Gulstine Owner/Winemaker
All wines were fermented with the wild yeasts. I work closely with my farming partners to promote a healthy flora. In some of the vineyards, I also assist with the viticulture work. Nearly all vineyards are dry farmed and are managed organically, or sustainably. These wines are made to be enjoyed with food.

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